Pure cane sugar is infused with the bold, zesty brightness of key lime, softened with just a hint of sea salt, and kissed with hibiscus for a delicate floral note. The vibrant pink hue comes entirely from real hibiscus petals, giving the blend its naturally stunning color without artificial dyes.
The result is a rimming sugar that’s bright, citrusy, lightly tart, and subtly floral, adding both flavor and flair to beverages. Add to anything that needs a pop of color and tropical personality.






















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